The Splendid Food Edition

from  Slate Money

Nov 25, 2017


Felix Salmon of Fusion, Slate Moneybox columnist Jordan Weissmann, and political risk consultant Anna Szymanski are joined by Teddy Goff of Black Tap, and Francis Lam of the Splendid Table for their live show to discuss:Restaurant buzzVegetarianismThe cookbook industryIn Slate Plus: We answer a few audience questions from the live show. If you’d like to leave us a voicemail for our December call-in show, ring us at (347) 960-6314.Check out other Panoply podcasts at slatemoney@s...more

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