Home Cooking with Jacques Pepin and Klancy Miller

from  The New Yorker Radio Hour

Aug 24, 2021

 

For generations of cooks, Jacques Pépin has been the master. Early in his career he cooked for eminences like Charles DeGaulle, and was offered a job at the White House. But after a serious car accident ended his time in restaurants, Pépin remade a new career as a teacher, cookbook author, chef, and broadcaster. On television—at first alongside his friend Julia Child—he brought the gospel of French cooking into so many American homes, at a time when there was no other fine cuisine. At eighty-fiv...more

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